It’s a never-ending journey to celebrate the serenity, creativity, tranquility, and comfort that awaken within you by the simple art of drinking tea. Today, you can enjoy a mix of East and West, served both English and Asian styles.

Alpine Vanilla Chai
An ancient beverage savored with ginger, cardamom, cinnamon, honey, vanilla and rare spices.

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Amaretto
Amaretto will soon become your choice of tea. Amaretto was first produced in Italy as liqueur and carries a smooth Almond-like accent. From its wonderful aroma, to the last sip of your first cup, the soothing warmth of Amaretto will make you wish you discovered this tea sooner.

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Aspen Spice
Red tea with a very oaky taste that will remind you of why you are a tea person in the first place.

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Assam
For those who favor a bright, strong cup of tea, Assam is the answer. The Assam valley in India is dominated by the Brahmaputra River - a large meandering river which offers perfect conditions for the Assam tea bush.

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Bella Coola
The aroma of this tea is fantastic. The flavors of orange and pineapple mix together perfectly!

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Berry Berry
Great combination of red tea and different berries including red and black currants to give your tea a fruity sweet flavor without sugar.

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Black Current
Full leaf Nilgiri black tea with black currents. Deep black current aroma and flavor. Just imagine a current bush full of berries. Is excellent with or without cream and sugar. This tea is also stunning as an ice tea !

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Bourbon Vanilla
Excellent rooibos tea with a rich splash of bourbon and a hint of vanilla!

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Canyon Cocoa Chai
Chai is a unique, tantalizing libation made with the finest natural ingredients like cocoa, ginger, honey and cardamom.

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Caramel Cream
Caramel bits and safflower blossoms give this make this Rooibos a great dessert beverage.

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Cardamom Chai
Magnificant chai tea with a little added cardamom flavor.

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Ceylon Broken Orange Pekoe
This Ceylon tea is the basis for English Breakfast teas. It has a soft light character, being not so pungent as other Indian teas. A good blending tea. A wonderful all-day tea, good with cream or lemon.

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Chai of the Ancients
An ancient beverage savored with ginger, cardamom, cinnamon, honey, vanilla and rare spices.

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Chai Rooibos
Rooibos with Chai spices, cinnamon, lemongrass, vanilla, and ginger. Makes a delicious decaf chai.

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Chamomile
Chamomile, most of us have heard of it and those who have heard of it have enjoyed a cup at least once in their lives. The mild, subtle flavor leads to an overall feeling of well-being, as does its delighful apple like scent. it wasn't just hype, Chamomile really does give you that good feeling!

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China Black
Black tea is made from leaves that have been fully oxidized, producing a hearty deep rich flavor in a colored amber brew.  It is the oxidation process, oxygen coming into contact with enzymes in the tea leaf that distinguishes black teas from green.

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Chocolate Rooibos
Rich Rooibos blend with cocoa pieces, almond bits and chocolate-rum flavoring.

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Chun-Mee Green
Chun Mee Green Tea is produced in China and referred by the Chinese as “Precious Eyebrows”. The leaves are carefully hand rolled to the shape of eye-brows and then pan-fired. This tea produces a pale yellowish liquid and is known for its plum-like sweetness and smoothness

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Cochin Masala
The Cochin Masala Chai is a top grade traditional Indian tea. This delicious tea includes Ceylon black tea, ginger, cardamom, coriander, cinnamon, and black pepper. When brewed this full body tea produces a spicy aromatic flavor. Superb with milk and sugar.

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Colorado Sunrise
This blend of rooibos, herbs and spices will remind you of the blazing sunrises over Snowmass and Vail Colorado.

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Colorado Sunset
This sweet blend of rooibos, herbs and spices will remind you of the cool brisk sun as it sets across the Roaring Fork River.

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Coyote Chai
Black tea mixed with chai and fennel that has a very earthy and calming taste.

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Darjeeling
Regarded as the "champagne" of teas. Grown in Darjeeling, The most romantic and interesting tea district in all India. Darjeeling is nestled between Nepal, Sikkim, and Bhutan - three forbidden kingdoms. An exquisite balance of fruit, nut, and floral notes, with a unique muscatel bouquet. Delicate and refined. Truly Legendary!

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Dragonwell
Serving this famous light Chinese tea at your table may bestow on you the legendary thoughtfulness of the mythical dragon for which it is named.

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Earl Grey
Earl Grey tea was named after Earl Charles Grey, Prime Minister to King William IV in the early 19th Century. Legend says that the Earl was given the recipe by a Chinese Mandarin whose life he had saved. Earl Grey is a blend of Indian and Ceylon teas. The tea gets its unusual flavor from oil of Bergamot, a small acidic orange.

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Earl Grey - Rooibos
Rooibos, colloquially known as Red Tea, is an herbal plant that grows in South Africa. Rooibos is a flavorful alternative to tea for those seeking to minimize caffeine intake. Our "Rooibos Earl Grey" is a top-grade organic version, flavored with oil of bergamot.

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Fire of Cortez
Black tea leaves mixed with orange peel and a bit of spice that provides a beautifully complete citrus with a little bit of a bite!

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Formosa Oolong
Fanciest silver-tipped leaves. Extraordinary fragrance. Nectary amber liquor with a supple bouquet of orange blossoms and chestnuts complemented by gentle hints of dates and musky cedar

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Fruit Melody
A black tea close to our Fire of Cortez without the bite which makes it very smooth and easy to drink!

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Ginger Jasmine Green
Teas are scented with sweet-smelling Jasmine blossoms and aromatic ginger, lends a distinctive tang and aroma to traditional Japanese Green Tea. It has a flavor both spicy and delicate, a soothing drink for any season. This tea has been a favorite in China since the Song Dynasty. In China, Ginger-Jasmine teas are often served with flavorful meals.

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Golden Triangle
In celebration of the Golden Triangle Arts District this fruity medley invites you to discover the true treasures this community offers

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Green Spiced Chai
Green tea with strong Indian spice taste.

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Gunpowder Green
Known in China as “Pearl Tea”, legend has it that the name Gunpowder was given by a young English clerk who thought that the tiny green balls looked like gunpowder. Tea leaves are specifically selected for quality, size and style. They are then rolled into very small tight nuggets. When infused they explode yielding a refreshingly sweet, amber liquor with a distinctive nutty/oak taste.

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Hibiscus Herbal
Intensely aromatic tea that will delight your taste buds with a fruity finish!

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Indian Mocha
A special chai featuring Indian spices from a secret traditional recipe, with an extra mocha kick.

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Irish Breakfast
Nothing compliments a traditional Irish breakfast better than Ireland’s finest breakfast tea! Wake up and smell the tea!! But please, don’t restrict yourself to sipping this stout robust blend of Assam and Ceylon black tea only in the morning. Enjoy them anytime of the day. Harmonious with milk and/or sugar. What a perfect way to start your day!!!

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Japan Pan-Fried Green
High in nutrients and minerals, green tea is dried with hot air after being picked. The dried tea leaves are pan-fried but not fermented to preserve the nutrients and vitamins found in green tea. Vitamin C, which helps strengthen our immune system and promotes good health, is found in green tea. Green tea also contains fluoride

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Jasmine Green
Teas are scented with sweet-smelling Jasmine blossoms have been a favorite in China since the Song Dynasty. In the traditional production method, layers of blossoms are spread between layers of tea in wooden chests to let the delicate flower scent penetrate the leaves. Some of the petals can then be used to decorate the tea. In China, Jasmine teas are often served with flavorful meals.

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Kenya Milima
This perfect after-dinner tea is very well graded and comes from the only Orthodox-style leaf producing estate in Kenya. It has haunting malty notes with a deep Bordeaux-like flavor! Milima means "mountain" or "high place" in the local Kenyan Swahili.

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Lady Havana
A tea made from fruit like orange, blackberries, currants, and cranberries this lady has character.

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Lapsang Souchong
From the Fujian province of China. This is a very distinctive tea with an exotic smoky flavor. Lapsang-Souchong has grown in popularity with those who appreciate single-malt Scotch whisky and fine cigars.Bold black leaves smoked over pine embers in the east of China. Rich and full-bodied with a deep, bronze liquor. Aromatic and distinctive. Grand character.

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Lavender Earl Grey
Earl Grey is a blend of Indian and Ceylon teas. The tea gets its unusual flavor from oil of Bergamot, a small acidic orange. It is full-bodied with an intense and pleasant, citrus-like taste combine this with the smoothness of lavender and you get the delicate lavender earl grey tea!

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Masala Chai
From the moment you open the tin and smell the wonderful aroma, till the last sip of your first cup, the soothing warmth of this outstanding tea will make you wish you had discovered it sooner.. A classic Indian formula enjoyed for many decades. This superb combination of fine black tea, cinnamon, cardamom, ginger, and vanilla can make your day.

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Monkey Tea
Black tea from the Fujian province of China. Monkey tea is hand-processed each spring with a careful plucking of only one leaf and one bud. It is among the finest Chinese black teas available today. The name comes from its unique appearance: the leaves resemble monkey claws

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Mountain Snow Cap
Creamy blend of china black tea and tropical coconut….bring the warmth of the tropics to your soul.

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Navajo Mint
Peppermint and dragonwell green tea fresh with full body and flavor.

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Oolong
Bold black leaves smoked over pine embers in the east of China. Rich and full-bodied with a deep, bronze liquor. Aromatic and distinctive. Grand character.

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Oolong Orange
Take the boldness of oolong tea and the aromatic quality of our orange tea and you have this excellent variety.

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Orange Spice
Orange Spice tea is a vibrant blend of full bodied black teas from India, Sri Lanka and China, with the finest cinnamon from Sri Lanka and sweet California orange peel and orange oil. The result is a very aromatic tea that has the flavor of zesty orange and spicy cinnamon.

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Panettone
A festive tea, like the cake it's swirled with the zest of lemons and oranges and a hint of vanilla.

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Peppermint
Cool, refreshing green tea that is excellent served hot or cold

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Rio Grande
Creamy blend of tea, orange, lemon, herbs and spices…the adventure of a lifetime akin to exploring the summits of San Juan Mtns.

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Russian Caravan
This strong Russian blend will remind you of times past when teas were still transported by camel caravans from the land of origin to Russia and Europe. Blended after an original recipe by the imperial tea merchant Popoff-Frères. The basis of this blend are fine Assam and China teas which come together in this recipe to give a full-flavored experience.

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Sante Fe
This red tea has a slightly fruity flavor that just makes you feel good when sipping. It's amber color and smooth taste will help you realize that you truly are a Teaholic.

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Sowmee White
With Considerably less Caffeine and very little processing. Sowmee White tea is much like green teas to help restore your inner chi.

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Summer Punch Green
Green Rooibos flavored with strawberry, peach, orange, sunflower blossoms and cornflowers.

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Vail Valley
A Fruity Black tea that is in a league all of its own!

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Vanilla Cream
Unwind with a cup of Vanilla Tea with real bits of Madagascar Vanilla beans. This tea will quickly will soon become one of your all-time favorites. From the moment you open the tin and smell the wonderful aroma, till the last sip of your first cup, the soothing warmth of this outstanding tea will make you wish you had discovered it sooner.

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Vanilla Spice
Vanilla Spice Tea is a fine blend of black teas from Kenya, Ceylon, and Indonesia flavored with authentic South American Vanilla, freshly ground cinnamon, nutmeg and allspice. The deep rich Vanilla is perfectly balanced with just a light touch of spice.

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White Water
Fruity red tea that has red currants and also a little lavender for a very smooth flavor!

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Yampa Java
A perfect balance of chicory, chocolate and rooibos with a touch of spice.

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Young Hyson
Young Hyson is very popular Chinese green tea. It is similar in flavor and aroma to China's Chun-Mee tea.

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